Despite the common association of soda with pizza, those who adore juice realize that a carefully chosen juice can lift the pizza indulgence to a superior level. At Dough Maestro's Pizzeria, in partnership with local connoisseurs, we've designed juice pairings that ideally accompany our menu. Enjoy these pairings either at our eatery or in the comfort of your own home, to discover the most fitting juice for every type of pizza you fancy.
Classic Margherita: Tomato Basil Juice or a Blend of Pomegranate
A Margherita pizza's pristine flavors of fresh tomatoes, mozzarella, and basil necessitate a juice that enhances without dominating. A self-made tomato basil juice provides the crisp tartness akin to that of the tomatoes and also supports the cheese. In another vein, a gentle pomegranate mixture introduces fine red fruit subtleties that round out the tomatoes' sweetness and the basil's fragrant quality.
Our particular suggestion: We're fond of matching our Margherita with the special Tomato Basil Cooler or, if you prefer a sweeter touch, a locally-acquired Pomegranate Blueberry combination.
Pepperoni and Meat Lovers: Spiced Cherry or Blackcurrant
Meat-heavy pizzas with toppings like pepperoni, sausage, or prosciutto call for juices with substance and a spicy edge to keep pace with their robust tastes. A spiced cherry juice offers a jam-like fruitiness with a zesty twist that perfectly counters the meat toppings' salty and spicy profiles. An option to consider is blackcurrant juice, presenting deep, dark fruit accents and a rewarding tart edge to slice through the meats' lushness.
Our particular suggestion: Patrons especially savor our in-house Spiced Cherry Elixir or Organic Blackcurrant Supreme with our Meat Lover's pizza.
Mushroom and Truffle: Beet or Mixed Forest Berry
For pizzas that showcase the earthy and umami-rich savors of mushrooms and truffles, juices that echo these deep flavors are ideal. Beet juice with its mild earthy whiffs beautifully harmonizes with the fungi flavors and its innate sweet notes help neutralize the decadence. A forest berry assortment also pairs splendidly, with its intricate berry essences reflecting the pizzas' earthy dimension.
Our particular suggestion: Our Wild Mushroom pizza pairs seamlessly with Cold-Pressed Beet Juice or a Wild Forest Berry Mix.
Seafood Pizza: Citrus Fusion or Sea Buckthorn
Pizzas adorned with seafood such as prawns or clams suit vibrant juices with a mineral profile. A citrus blend, refreshing and zesty, lifts the seafood flavors, and the lively notes soften the overall eating affair. Sea buckthorn juice is another stellar match, with its prominent acidity, exotic flair, and subtle sharpness that doesn't overwhelm the delicate seafood.
Our particular suggestion: Our Mediterranean Seafood pizza goes beautifully with our Citrus Fusion or Organic Sea Buckthorn Nectar.
Vegetable Supreme: Green Detox or Cucumber Melon
Pizzas blanketed with vegetables bring forth a flavor harmony that pairs well with multifaceted, herbaceous juices. A green detox juice with ingredients like spinach, celery, and apple reverberates and augments the taste of bell peppers, artichokes, and other vegetables. Alternatively, a cucumber melon juice offers a fine vibrancy and light structure that aligns well with the various textures of the vegetables without overpowering them.
Our particular suggestion: Our Vegetable Supreme pizza finds its match in Daily Green Detox or a chilled Cucumber Melon Quencher.
Four Cheese Pizza: Silken Almond or Effervescent Apple
A four-cheese pizza’s heartiness calls for a drink that either complements or offsets this trait. A silken almond milk imparts nutty nuances that marries well with the cheese assortment. Alternatively, an effervescent apple juice—its fizzy and acidic nature cuts through the creamy heaviness, and its fruity profile acts as a pleasant foil to the savory cheeses.
Our particular suggestion: We find our Quattro Formaggi pairs divinely with Vanilla Almond Milk or Fizzing Apple Essence.
Spicy Pizzas: Mango Lassi or Ginger Turmeric
Pizzas that bring the heat with chili flakes, spicy sausage, or hot honey are best served with soothing or spirited juices. A mango lassi provides a cooling counter while the creamy texture tempers the heat between morsels. A ginger turmeric juice not only stands its ground against the spices but presents an exciting flavor contrast and has the added benefit of anti-inflammatory properties.
Our particular suggestion: Our Fiery Diavola pizza is the perfect companion to a Homemade Mango Lassi or a Firefly Ginger Turmeric Infusion.
Dessert Pizza: Berry Blend Smoothie or Chocolate Almond
For the boldly curious who sample our Nutella and fruit dessert pizzas, sweet juices are mandatory. A mixed berry smoothie aligns with fruit-covered dessert pizzas, while a chocolate almond drink exquisitely complements chocolate-hazelnut combinations. Ensuring the beverage matches the dessert's sweetness is key.
Our particular suggestion: Our Nutella and Strawberry Dessert Pizza pairs sublimely with a Triple Berry Blast or a Rich Chocolate Almond Beverage.
Tips for Perfect Pizza and Juice Pairing
- Account for the primary flavor on the pizza, beyond just crust or sauce types
- High-acidity juices typically fare well with tomato-centric pizzas due to the natural acidity of tomatoes
- Bubbly juices are adaptable and pair well with a range of pizzas
- Experimental combinations are encouraged—sometimes the most unique pairings yield unforgettable experiences
At Dough Maestro's Pizzeria, we've broadened our juice offerings to feature many of these suggested pairings. Our crew is ever ready to recommend the ideal juice for your pizza selection, and we provide juice flights that let you taste a trio of different juices with your meal.
Remember, although these guidelines can direct you to suitable pairings, the ultimate judge is your own taste preference. The optimal juice to partner with your pizza is, after all, the one you delight in most!